Crispy • Crunchy • Cornflake-y. Greece has been making bread since the time of, well, ancient Greece. And these Kristinia Kalampokiou bread sticks are proof that they know a thing or two about the art of wheat, corn and yeast, from making offerings to Demeter to producing crunchy snacks. And these snacks are about as crunchy as it gets – perfectly toasted with the texture of crispy cornflakes.
Kritsinia Kalampokiou
Product Details
- Category
- Chips & Snacks
- Country of Origin
- Greece
- Net Weight
- 8.8 oz
-
Wheat Flour, Corn Flour, Sugar, White Wine (Includes Sulfites), Palm Oil, Sunflower Oil, Leavening (Ammonium Bicarbonate, Sodium Bicarbonate, Tetrasodium Pyrophosphate, Calcium Phosphate), Yeast, Salt, Barley Malt Extract, Sunflower Lecithin.
