This aromatic dish with Persian origins is made with fluffy rice, curried chicken, and lots of fragrant spices, topped with a creamy yogurt sauce. Rice dishes just never miss! Cook & Prep: 30 minutes Serves: 6 Ingredients For the rice: Preparation
Meet your new Indian comfort food! If you love chicken tikka masala, this creamy stewed chicken will hit the spot. Where tikka masala is bright, tangy, and spicy, korma is mild, nutty, and slightly sweet. This recipe, like most Indian cooking, uses lots of spices for a deliciously complex flavor—if you don’t have all of […]
Even if you’re not a fan of eggplant, Baingan Bharta may change your mind. This smoky, spicy mashed eggplant dish is popular in Northern India. It’s completely vegetarian—nearly 40% of Indians are vegetarian! Prep & Cook: 30 minutes Serves: 2 Ingredients Preparation