Milk chocolate was invented by a Swiss chocolatier called Daniel Peter who was trying to impress a woman he was in love with, who was presumably a huge fan of milk. His concoction was smoother, sweeter and creamier than regular chocolate, and instantly became a huge hit. Whether it worked out between them is a mystery lost to the ages, but you’re definitely going to fall in love with these Serenata Fingers: crispy wafers smothered in the creamiest, tastiest milk chocolate.
Serenata Finger
Chocolaty • Crispy • Quickly
0.6 oz
Ingredients
Ingredients: Milk Chocolate [Sugar, Cocoa Butter, Milk, Cocoa Liquor, Soy Lecithin (Emulsifier), Vanillin], Vegetable Fats (Palm Oil, Palm Kernel Oil), Sugar, Wheat Flour, Whey, Cocoa Processed With Alkali, Soy Lecithin (Emulsifier), Soy Flour, Sodium Bicarbonate, Salt, Maize Starch, Vanillin, Caramel Color.
Contains: 
MILK, SOY, WHEAT.
May contain traces of eggs, peanuts, tree nuts, sesame.
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